Puriga’s Bamboo Rice is a rare forest grain formed naturally when bamboo plants flower at the end of their long life cycle. Traditionally harvested and minimally processed to retain its natural goodness, this wholesome grain is valued for its unique taste, chewy texture, and impressive nutritional profile. It is an excellent choice for those looking to include traditional and nutrient-rich grains in their daily diet.
Ingredients
- 100% Bamboo Rice
Storage Info
- Store in a cool, dry place away from moisture.
- Keep in an airtight container after opening.
- Keep away from direct sunlight.
Recipes
Bamboo Rice is ideal for preparing kanji (porridge), pongal, payasam, steamed rice, and can also be added to dosa batter and other traditional South Indian recipes. For best results, soak the rice for 4–8 hours or overnight before cooking.
Benefits
- Naturally rich in protein
- Naturally rich in dietary fibre
- Rich in B-vitamins
- Rich in calcium and phosphorus
- Traditionally valued as a nutritious grain
- Suitable for a balanced diet










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